Chef's Table
Sun, Nov 16
|Peacock On Purpose
Step into an intimate evening of culinary artistry at Chef Brian Wyatt Jr.’s exclusive Chef’s Table experience. Designed for just 15 guests, this one-night-only event invites you to indulge in a four-course tasting menu that celebrates bold flavors, refined techniques, and artistic presentation.


Time & Location
Nov 16, 2025, 6:00 PM – 8:00 PM
Peacock On Purpose, 661 Railroad Sq, Tallahassee, FL 32310, USA
Guests
About the event
Step into an intimate evening of culinary artistry at Chef Brian Wyatt Jr.’s exclusive Chef’s Table experience. Designed for just 15 guests, this one-night-only event invites you to indulge in a four-course tasting menu that celebrates bold flavors, refined techniques, and artistic presentation.
For $100 per guest, you’ll enjoy a carefully curated menu that showcases Chef Brian’s signature fusion of classic French techniques and soulful Southern inspiration. Elevate your evening with a wine-pairing upgrade for $150, curated to enhance each course with perfect balance and harmony.
This is more than a dinner—it’s an interactive journey. Guests will have the rare opportunity to engage directly with the chef, discover the stories behind each dish, and savor the magic of food as both art and experience. Expect stunning plating, palate-pleasing flavors, and an atmosphere of warmth and connection.
Seats are limited, and the table awaits only 15. Reserve your place now for an unforgettable evening…
Tickets
Chef's Table Seating
Have a seat at the Chef's table to enjoy a carefully curated menu that showcases Chef Brian’s signature fusion of classic French techniques and soulful Southern inspiration.
$100.00
+$2.50 ticket service fee
Sale ended